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DIY Freeze Pops

Yields4 ServingsPrep Time15 minsTotal Time6 hrs

Soak up summer with nostalgic freeze pops! ☀️ Creamy cocoa goodness frozen to perfection for a cool, chocolatey treat you'll love. 🍫

 3 packets of your favorite Candy Shop® Cocoa Mix
 18 oz hot water (6 oz per packet)
 4 popsicle bags (11" x 2")
1

In a pitcher or bowl with spout add hot water and cocoa mix, whisk until combined. Approximately 1-3 minutes.

2

Allow to cool for 10-15 minutes, stirring occasionally.

3

Pour mixture to recommended fill line of popsicle bags, close and freeze for at least 6 hours, or until firm.

4

To open, run the top of the pop under warm water, cut open sleeve and wiggle.

5

Enjoy!

Nutrition Facts

4 servings

Serving size